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Carla Rae Patterson, RD
Registered Dietitian in Plummer, Idaho
NPI 1871713198

Carla Rae Patterson is a Registered Dietitian based in Hayden, ID. Carla Rae Patterson practices in Plummer, ID and has the professional credentials of RD. The NPI Number for Carla Rae Patterson is 1871713198 and holds a License No. D496 (Idaho).

The current practice location address for Carla Rae Patterson is 1115 B Street, Plummer, ID and can be reached out via phone at 208-686-1931.

Location: 1115 B Street, Plummer, ID, 83835-8818
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1871713198
Provider Name
Carla Rae Patterson
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1115 B Street, Plummer, ID, 83835-8818
Phone Number
208-686-1931
Fax Number
Provider Enumeration Date
04/27/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1115 B Street
City
Plummer
State
Idaho
Zip
83851
Phone Number
208-686-1931
Fax Number
person
Provider Business Mailing Address Details
Address
1115 B Street
City
Plummer
State
Idaho
Zip
83851
Phone Number
208-686-1931
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
D496 (Idaho)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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