person
Nan Stanifer Cole, RD
Registered Dietitian in Tazewell, Tennessee
NPI 1871636696

Nan Stanifer Cole is a Registered Dietitian based in New Tazewell, TN. Nan Stanifer Cole practices in Tazewell, TN and has the professional credentials of RD. The NPI Number for Nan Stanifer Cole is 1871636696 and holds a License No. DN 320 (Tennessee).

The current practice location address for Nan Stanifer Cole is 620 Davis Street, Tazewell, TN and can be reached out via phone at 423-626-4291 and via fax at 423-626-2525. You can also correspond with Nan Stanifer Cole through the mailing address at 540 FORDS CHAPEL RD, NEW TAZEWELL, TN - 37825-3143 (mailing address contact number: 423-626-3567).

Location: 620 Davis Street, Tazewell, TN, 37825-3143
person
Provider Profile Details
NPI Number
1871636696
Provider Name
Nan Stanifer Cole
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
620 Davis Street, Tazewell, TN, 37825-3143
Phone Number
423-626-4291
Fax Number
423-626-2525
Provider Enumeration Date
02/14/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
620 Davis Street
City
State
Zip
37879-0183
Phone Number
423-626-4291
Fax Number
423-626-2525
person
Provider Business Mailing Address Details
Address
620 Davis Street
City
State
Zip
37879-0183
Phone Number
423-626-4291
Fax Number
423-626-2525
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN 320 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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