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Merievelyn Stuber, MS,RD,CD,CNSD
Registered Dietitian in Gary, Indiana
NPI 1871632760

Merievelyn Stuber is a Registered Dietitian based in Highland, IN. Merievelyn Stuber practices in Gary, IN and has the professional credentials of MS,RD,CD,CNSD. The NPI Number for Merievelyn Stuber is 1871632760 and holds a License No. 37001022A (Indiana).

The current practice location address for Merievelyn Stuber is 600 Grant St, Gary, IN and can be reached out via phone at 219-886-4650. You can also correspond with Merievelyn Stuber through the mailing address at 9144 COTTAGE GROVE PL, HIGHLAND, IN - 46322-2817 (mailing address contact number: 219-924-8284).

Location: 600 Grant St, Gary, IN, 46322-2817
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1871632760
Provider Name
Merievelyn Stuber
Credential
MS,RD,CD,CNSD
Provider Entity Type
Individual
Gender
Female
Address
600 Grant St, Gary, IN, 46322-2817
Phone Number
219-886-4650
Fax Number
Provider Enumeration Date
02/06/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
600 Grant St
City
Gary
State
Indiana
Zip
46402-6001
Phone Number
219-886-4650
Fax Number
person
Provider Business Mailing Address Details
Address
600 Grant St
City
Gary
State
Indiana
Zip
46402-6001
Phone Number
219-886-4650
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
37001022A (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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