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Adalyn Sage White, RD
Registered Dietitian in Hyrum, Utah
NPI 1871221705

Adalyn Sage White is a Registered Dietitian based in Hyrum, UT. Adalyn Sage White practices in Hyrum, UT and has the professional credentials of RD. The NPI Number for Adalyn Sage White is 1871221705 and holds a License No. 12949962-4901 (Utah).

The current practice location address for Adalyn Sage White is 128 S 1350 E, Hyrum, UT and can be reached out via phone at 435-200-9319 and via fax at 435-214-2247.

Location: 128 S 1350 E, Hyrum, UT, 84319-2029
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1871221705
Provider Name
Adalyn Sage White
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
128 S 1350 E, Hyrum, UT, 84319-2029
Phone Number
435-200-9319
Fax Number
435-214-2247
Provider Enumeration Date
08/09/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
128 S 1350 E
City
Hyrum
State
Utah
Zip
84319-2029
Phone Number
435-200-9319
Fax Number
435-214-2247
person
Provider Business Mailing Address Details
Address
128 S 1350 E
City
Hyrum
State
Utah
Zip
84319-2029
Phone Number
435-200-9319
Fax Number
435-214-2247
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
12949962-4901 (Utah)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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