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Chelsie Woodmansee, RDN
Registered Dietitian in Riverton, Utah
NPI 1871187237

Chelsie Woodmansee is a Registered Dietitian based in Salt Lake City, UT. Chelsie Woodmansee practices in Riverton, UT and has the professional credentials of RDN. The NPI Number for Chelsie Woodmansee is 1871187237 and holds a License No. 12122025-4901 (Utah).

The current practice location address for Chelsie Woodmansee is 3741 W 12600 S Ste 470, Riverton, UT and can be reached out via phone at 801-507-3253. You can also correspond with Chelsie Woodmansee through the mailing address at PO BOX 30180, SALT LAKE CITY, UT - 84130-0180 (mailing address contact number: ).

Location: 3741 W 12600 S Ste 470, Riverton, UT, 84130-0180
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1871187237
Provider Name
Chelsie Woodmansee
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
3741 W 12600 S Ste 470, Riverton, UT, 84130-0180
Phone Number
801-507-3253
Fax Number
Provider Enumeration Date
02/25/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
3741 W 12600 S Ste 470
City
Riverton
State
Utah
Zip
84065-7215
Phone Number
801-507-3253
Fax Number
person
Provider Business Mailing Address Details
Address
3741 W 12600 S Ste 470
City
Riverton
State
Utah
Zip
84065-7215
Phone Number
801-507-3253
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
12122025-4901 (Utah)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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