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Verdin Enterprises, Llc
Registered Dietitian in Homer, Louisiana
NPI 1871108993

Verdin Enterprises, Llc is a Registered Dietitian based in Lisbon, LA. Verdin Enterprises, Llc practices in Homer, LA. The NPI Number for Verdin Enterprises, Llc is 1871108993 and holds a License No. (Louisiana).

The current practice location address for Verdin Enterprises, Llc is 164 Pattontown Road, Homer, LA and can be reached out via phone at 218-245-0235 and via fax at 318-353-6275.

Location: 164 Pattontown Road, Homer, LA, 71048-0201
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1871108993
Provider Name
Verdin Enterprises, Llc
Credential
Provider Entity Type
Organization
Address
164 Pattontown Road, Homer, LA, 71048-0201
Phone Number
218-245-0235
Fax Number
318-353-6275
Provider Enumeration Date
09/15/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
164 Pattontown Road
City
Homer
State
Louisiana
Zip
71048
Phone Number
218-245-0235
Fax Number
318-353-6275
person
Provider Business Mailing Address Details
Address
164 Pattontown Road
City
Homer
State
Louisiana
Zip
71048
Phone Number
218-245-0235
Fax Number
318-353-6275
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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