person
Mrs. Kristin Leigh Stokotelny, RDN
Registered Dietitian in Media, Pennsylvania
NPI 1871097246

Kristin Leigh Stokotelny is a Registered Dietitian based in West Chester, PA. Kristin Leigh Stokotelny practices in Media, PA and has the professional credentials of RDN. The NPI Number for Kristin Leigh Stokotelny is 1871097246 and holds a License No. 1106869 (Pennsylvania).

The current practice location address for Kristin Leigh Stokotelny is 605 W State St, Media, PA and can be reached out via phone at 610-565-8600. You can also correspond with Kristin Leigh Stokotelny through the mailing address at 404 CUMBRIAN CT, WEST CHESTER, PA - 19382-6202 (mailing address contact number: 610-918-0043).

Location: 605 W State St, Media, PA, 19382-6202
person
Provider Profile Details
NPI Number
1871097246
Provider Name
Kristin Leigh Stokotelny
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
605 W State St, Media, PA, 19382-6202
Phone Number
610-565-8600
Fax Number
Provider Enumeration Date
03/21/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
605 W State St
City
State
Zip
19063-2620
Phone Number
610-565-8600
Fax Number
person
Provider Business Mailing Address Details
Address
605 W State St
City
State
Zip
19063-2620
Phone Number
610-565-8600
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1106869 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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