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Elisabeth Marie Inman, RDN
Registered Dietitian in Forsyth, Montana
NPI 1871087783

Elisabeth Marie Inman is a Registered Dietitian based in Forsyth, MT. Elisabeth Marie Inman practices in Forsyth, MT and has the professional credentials of RDN. The NPI Number for Elisabeth Marie Inman is 1871087783 and holds a License No. MED-NUTR-LIC-28918 (Montana).

The current practice location address for Elisabeth Marie Inman is 383 N 17Th Ave, Forsyth, MT and can be reached out via phone at 406-346-2161.

Location: 383 N 17Th Ave, Forsyth, MT, 59327-0472
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1871087783
Provider Name
Elisabeth Marie Inman
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
383 N 17Th Ave, Forsyth, MT, 59327-0472
Phone Number
406-346-2161
Fax Number
Provider Enumeration Date
06/15/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
383 N 17Th Ave
City
Forsyth
State
Montana
Zip
59327
Phone Number
406-346-2161
Fax Number
person
Provider Business Mailing Address Details
Address
383 N 17Th Ave
City
Forsyth
State
Montana
Zip
59327
Phone Number
406-346-2161
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
MED-NUTR-LIC-28918 (Montana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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