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Ms. Roberta Ritter Spier, RDN
Registered Dietitian in Palo Alto, California
NPI 1871085449

Roberta Ritter Spier is a Registered Dietitian based in Los Altos, CA. Roberta Ritter Spier practices in Palo Alto, CA and has the professional credentials of RDN. The NPI Number for Roberta Ritter Spier is 1871085449 and holds a License No. 86066331 (California).

The current practice location address for Roberta Ritter Spier is 795 El Camino Real, Palo Alto, CA and can be reached out via phone at 650-853-2961. You can also correspond with Roberta Ritter Spier through the mailing address at 325 DISTEL CIR, LOS ALTOS, CA - 94022-1408 (mailing address contact number: 650-853-2961).

Location: 795 El Camino Real, Palo Alto, CA, 94022-1408
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1871085449
Provider Name
Roberta Ritter Spier
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
795 El Camino Real, Palo Alto, CA, 94022-1408
Phone Number
650-853-2961
Fax Number
Provider Enumeration Date
05/30/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
795 El Camino Real
City
Palo Alto
State
California
Zip
94301-2302
Phone Number
650-853-2961
Fax Number
person
Provider Business Mailing Address Details
Address
795 El Camino Real
City
Palo Alto
State
California
Zip
94301-2302
Phone Number
650-853-2961
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86066331 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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