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Leah Shrader
Registered Dietitian in Columbia, Tennessee
NPI 1871070839

Leah Shrader is a Registered Dietitian based in Columbia, TN. Leah Shrader practices in Columbia, TN. The NPI Number for Leah Shrader is 1871070839 and holds a License No. 2927 (Tennessee).

The current practice location address for Leah Shrader is 1224 Trotwood Ave, Columbia, TN and can be reached out via phone at 931-381-1111 and via fax at 931-540-4213. You can also correspond with Leah Shrader through the mailing address at 1224 TROTWOOD AVE, COLUMBIA, TN - 38401-4802 (mailing address contact number: 931-381-1111).

Location: 1224 Trotwood Ave, Columbia, TN, 38401-4802
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1871070839
Provider Name
Leah Shrader
Credential
Provider Entity Type
Individual
Gender
Female
Address
1224 Trotwood Ave, Columbia, TN, 38401-4802
Phone Number
931-381-1111
Fax Number
931-540-4213
Provider Enumeration Date
07/23/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1224 Trotwood Ave
City
Columbia
State
Tennessee
Zip
38401-4802
Phone Number
931-381-1111
Fax Number
931-540-4213
person
Provider Business Mailing Address Details
Address
1224 Trotwood Ave
City
Columbia
State
Tennessee
Zip
38401-4802
Phone Number
931-381-1111
Fax Number
931-540-4213
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2927 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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