person
Alyssa Ann Rodriguez, RD,LD
Registered Dietitian in Mcallen, Texas
NPI 1861983454

Alyssa Ann Rodriguez is a Registered Dietitian based in Mcallen, TX. Alyssa Ann Rodriguez practices in Mcallen, TX and has the professional credentials of RD,LD. The NPI Number for Alyssa Ann Rodriguez is 1861983454 and holds a License No. 1106790 (Texas).

The current practice location address for Alyssa Ann Rodriguez is 2900 Buddy Owens Ave Ste C, Mcallen, TX and can be reached out via phone at 956-424-2274.

Location: 2900 Buddy Owens Ave Ste C, Mcallen, TX, 78504-0580
person
Provider Profile Details
NPI Number
1861983454
Provider Name
Alyssa Ann Rodriguez
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
2900 Buddy Owens Ave Ste C, Mcallen, TX, 78504-0580
Phone Number
956-424-2274
Fax Number
Provider Enumeration Date
05/20/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2900 Buddy Owens Ave Ste C
City
State
Zip
78504-0580
Phone Number
956-424-2274
Fax Number
person
Provider Business Mailing Address Details
Address
2900 Buddy Owens Ave Ste C
City
State
Zip
78504-0580
Phone Number
956-424-2274
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1106790 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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