person
Bobbie G Harmon, RD
Registered Dietitian in High Point, North Carolina
NPI 1861909459

Bobbie G Harmon is a Registered Dietitian based in Winston Salem, NC. Bobbie G Harmon practices in High Point, NC and has the professional credentials of RD. The NPI Number for Bobbie G Harmon is 1861909459 and holds a License No. 896260 (North Carolina).

The current practice location address for Bobbie G Harmon is 4515 Premier Dr Ste 401, High Point, NC and can be reached out via phone at 336-802-2240 and via fax at 336-802-2243. You can also correspond with Bobbie G Harmon through the mailing address at 100 KIMEL FOREST DR, WINSTON SALEM, NC - 27103-6074 (mailing address contact number: 336-716-1331).

Location: 4515 Premier Dr Ste 401, High Point, NC, 27103-6074
person
Provider Profile Details
NPI Number
1861909459
Provider Name
Bobbie G Harmon
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
4515 Premier Dr Ste 401, High Point, NC, 27103-6074
Phone Number
336-802-2240
Fax Number
336-802-2243
Provider Enumeration Date
01/04/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
4515 Premier Dr Ste 401
City
State
Zip
27265-8356
Phone Number
336-802-2240
Fax Number
336-802-2243
person
Provider Business Mailing Address Details
Address
4515 Premier Dr Ste 401
City
State
Zip
27265-8356
Phone Number
336-802-2240
Fax Number
336-802-2243
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
896260 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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