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Ms. Rachel Ngai, RD
Registered Dietitian in Bakersfield, California
NPI 1861871816

Rachel Ngai is a Registered Dietitian based in Bakersfield, CA. Rachel Ngai practices in Bakersfield, CA and has the professional credentials of RD. The NPI Number for Rachel Ngai is 1861871816 and holds a License No. 934545 (California).

The current practice location address for Rachel Ngai is 3900 San Dimas St, Bakersfield, CA and can be reached out via phone at 661-327-8000 and via fax at 661-327-8020.

Location: 3900 San Dimas St, Bakersfield, CA, 93390-0181
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1861871816
Provider Name
Rachel Ngai
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
3900 San Dimas St, Bakersfield, CA, 93390-0181
Phone Number
661-327-8000
Fax Number
661-327-8020
Provider Enumeration Date
05/22/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3900 San Dimas St
City
Bakersfield
State
California
Zip
93301-1458
Phone Number
661-327-8000
Fax Number
661-327-8020
person
Provider Business Mailing Address Details
Address
3900 San Dimas St
City
Bakersfield
State
California
Zip
93301-1458
Phone Number
661-327-8000
Fax Number
661-327-8020
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
934545 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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