person
Wanda Alverio-sardina, RD
Registered Dietitian in Tampa, Florida
NPI 1861866998

Wanda Alverio-sardina is a Registered Dietitian based in Tampa, FL. Wanda Alverio-sardina practices in Tampa, FL and has the professional credentials of RD. The NPI Number for Wanda Alverio-sardina is 1861866998 and holds a License No. ND1489 (Florida).

The current practice location address for Wanda Alverio-sardina is 13901 Bruce B Downs Blvd, Tampa, FL and can be reached out via phone at 813-615-7620 and via fax at 813-971-7953. You can also correspond with Wanda Alverio-sardina through the mailing address at 13901 BRUCE B DOWNS BLVD, TAMPA, FL - 33613-3905 (mailing address contact number: 813-615-7620).

Location: 13901 Bruce B Downs Blvd, Tampa, FL, 33613-3905
person
Provider Profile Details
NPI Number
1861866998
Provider Name
Wanda Alverio-sardina
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
13901 Bruce B Downs Blvd, Tampa, FL, 33613-3905
Phone Number
813-615-7620
Fax Number
813-971-7953
Provider Enumeration Date
12/01/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
13901 Bruce B Downs Blvd
City
State
Zip
33613-3905
Phone Number
813-615-7620
Fax Number
813-971-7953
person
Provider Business Mailing Address Details
Address
13901 Bruce B Downs Blvd
City
State
Zip
33613-3905
Phone Number
813-615-7620
Fax Number
813-971-7953
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
ND1489 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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