person
Ashley Brooke Mellinger, RD
Registered Dietitian in Brattleboro, Vermont
NPI 1861863292

Ashley Brooke Mellinger is a Registered Dietitian based in Brattleboro, VT. Ashley Brooke Mellinger practices in Brattleboro, VT and has the professional credentials of RD. The NPI Number for Ashley Brooke Mellinger is 1861863292 and holds a License No. 074.0116231 (Vermont).

The current practice location address for Ashley Brooke Mellinger is 205 Main St, Brattleboro, VT and can be reached out via phone at 802-275-4732. You can also correspond with Ashley Brooke Mellinger through the mailing address at 205 MAIN ST, BRATTLEBORO, VT - 05301-2867 (mailing address contact number: 802-275-4732).

Location: 205 Main St, Brattleboro, VT, 05301-2867
person
Provider Profile Details
NPI Number
1861863292
Provider Name
Ashley Brooke Mellinger
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
205 Main St, Brattleboro, VT, 05301-2867
Phone Number
802-275-4732
Fax Number
Provider Enumeration Date
10/12/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
205 Main St
City
State
Zip
05301-2867
Phone Number
802-275-4732
Fax Number
person
Provider Business Mailing Address Details
Address
205 Main St
City
State
Zip
05301-2867
Phone Number
802-275-4732
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
074.0116231 (Vermont)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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