person
Jennifer Ann Alvey-dzierzynski, RD,LDN
Registered Dietitian in Jacksonville, Florida
NPI 1861835407

Jennifer Ann Alvey-dzierzynski is a Registered Dietitian based in Jacksonville, FL. Jennifer Ann Alvey-dzierzynski practices in Jacksonville, FL and has the professional credentials of RD,LDN. The NPI Number for Jennifer Ann Alvey-dzierzynski is 1861835407 and holds a License No. LD006569 (Florida).

The current practice location address for Jennifer Ann Alvey-dzierzynski is 2872 Alaskan Way, Jacksonville, FL and can be reached out via phone at 815-993-1080.

Location: 2872 Alaskan Way, Jacksonville, FL, 32226-5847
person
Provider Profile Details
NPI Number
1861835407
Provider Name
Jennifer Ann Alvey-dzierzynski
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
2872 Alaskan Way, Jacksonville, FL, 32226-5847
Phone Number
815-993-1080
Fax Number
Provider Enumeration Date
04/13/2013
Last Update Date
04/13/2024
institution
Provider Business Practice Location Address Details
Address
2872 Alaskan Way
City
State
Zip
32226-5847
Phone Number
815-993-1080
Fax Number
person
Provider Business Mailing Address Details
Address
2872 Alaskan Way
City
State
Zip
32226-5847
Phone Number
815-993-1080
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD006569 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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