person
Brianne Williams, RD,LD
Registered Dietitian in West Lake Hills, Texas
NPI 1861819997

Brianne Williams is a Registered Dietitian based in Austin, TX. Brianne Williams practices in West Lake Hills, TX and has the professional credentials of RD,LD. The NPI Number for Brianne Williams is 1861819997 and holds a License No. DT81924 (Texas).

The current practice location address for Brianne Williams is 5656 Bee Caves Rd, West Lake Hills, TX and can be reached out via phone at 214-585-1379.

Location: 5656 Bee Caves Rd, West Lake Hills, TX, 78704-8011
person
Provider Profile Details
NPI Number
1861819997
Provider Name
Brianne Williams
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
5656 Bee Caves Rd, West Lake Hills, TX, 78704-8011
Phone Number
214-585-1379
Fax Number
Provider Enumeration Date
03/26/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
5656 Bee Caves Rd
City
State
Zip
78746-5280
Phone Number
214-585-1379
Fax Number
person
Provider Business Mailing Address Details
Address
5656 Bee Caves Rd
City
State
Zip
78746-5280
Phone Number
214-585-1379
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DT81924 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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