person
Shannon Kamm
Registered Dietitian in East Aurora, New York
NPI 1861768764

Shannon Kamm is a Registered Dietitian based in Buffalo, NY. Shannon Kamm practices in East Aurora, NY. The NPI Number for Shannon Kamm is 1861768764 and holds a License No. 48007452 (New York).

The current practice location address for Shannon Kamm is 574 Main St Ste 203, East Aurora, NY and can be reached out via phone at 716-608-3110.

Location: 574 Main St Ste 203, East Aurora, NY, 14209-1078
person
Provider Profile Details
NPI Number
1861768764
Provider Name
Shannon Kamm
Credential
Provider Entity Type
Individual
Gender
Female
Address
574 Main St Ste 203, East Aurora, NY, 14209-1078
Phone Number
716-608-3110
Fax Number
Provider Enumeration Date
03/26/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
574 Main St Ste 203
City
State
Zip
14052-1751
Phone Number
716-608-3110
Fax Number
person
Provider Business Mailing Address Details
Address
574 Main St Ste 203
City
State
Zip
14052-1751
Phone Number
716-608-3110
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
48007452 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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