person
Rachael Lynn Halvorson, RDLD
Registered Dietitian in Eagan, Minnesota
NPI 1861724817

Rachael Lynn Halvorson is a Registered Dietitian based in Eagan, MN. Rachael Lynn Halvorson practices in Eagan, MN and has the professional credentials of RDLD. The NPI Number for Rachael Lynn Halvorson is 1861724817 and holds a License No. 2880 (Minnesota).

The current practice location address for Rachael Lynn Halvorson is 1250 Yankee Doodle Rd, Eagan, MN and can be reached out via phone at 612-419-8955. You can also correspond with Rachael Lynn Halvorson through the mailing address at 1250 YANKEE DOODLE RD, EAGAN, MN - 55121-2231 (mailing address contact number: 612-419-8955).

Location: 1250 Yankee Doodle Rd, Eagan, MN, 55121-2231
person
Provider Profile Details
NPI Number
1861724817
Provider Name
Rachael Lynn Halvorson
Credential
RDLD
Provider Entity Type
Individual
Gender
Female
Address
1250 Yankee Doodle Rd, Eagan, MN, 55121-2231
Phone Number
612-419-8955
Fax Number
Provider Enumeration Date
02/02/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1250 Yankee Doodle Rd
City
State
Zip
55121-2231
Phone Number
612-419-8955
Fax Number
person
Provider Business Mailing Address Details
Address
1250 Yankee Doodle Rd
City
State
Zip
55121-2231
Phone Number
612-419-8955
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2880 (Minnesota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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