person
Lisa Schachter, MS,RD
Registered Dietitian in South Miami, Florida
NPI 1861699407

Lisa Schachter is a Registered Dietitian based in South Miami, FL. Lisa Schachter practices in South Miami, FL and has the professional credentials of MS,RD. The NPI Number for Lisa Schachter is 1861699407 and holds a License No. ND-804 (Florida).

The current practice location address for Lisa Schachter is 5901 Sw 74Th St Ste 214, South Miami, FL and can be reached out via phone at 305-669-1026.

Location: 5901 Sw 74Th St Ste 214, South Miami, FL, 33143-5150
person
Provider Profile Details
NPI Number
1861699407
Provider Name
Lisa Schachter
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
5901 Sw 74Th St Ste 214, South Miami, FL, 33143-5150
Phone Number
305-669-1026
Fax Number
Provider Enumeration Date
06/28/2007
Last Update Date
06/15/2024
institution
Provider Business Practice Location Address Details
Address
5901 Sw 74Th St Ste 214
City
State
Zip
33143-5150
Phone Number
305-669-1026
Fax Number
person
Provider Business Mailing Address Details
Address
5901 Sw 74Th St Ste 214
City
State
Zip
33143-5150
Phone Number
305-669-1026
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
ND-804 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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