Mrs. April Lynn Graff, MS, RD, LD - Mankato, MN

Mrs. April Lynn Graff, MS,RD,LD

Registered Dietitian in Mankato, Minnesota

NPI 1861647372

April Lynn Graff is a Registered Dietitian based in Mankato, MN. April Lynn Graff practices in Mankato, MN and has the professional credentials of MS,RD,LD. The NPI Number for April Lynn Graff is 1861647372 and holds a License No. 2783 (Minnesota).

The current practice location address for April Lynn Graff is 2010 Adams St, Mankato, MN and can be reached out via phone at 507-625-9070. You can also correspond with April Lynn Graff through the mailing address at 2010 ADAMS ST, MANKATO, MN - 56001-6817 (mailing address contact number: 507-625-9070).

Location: 2010 Adams St, Mankato, MN, 56001-6817

NPI Number

1861647372

Provider Name

April Lynn Graff

Credential

MS,RD,LD

Provider Entity Type

Individual

Gender

Female

Address

2010 Adams St, Mankato, MN, 56001-6817

Phone Number

507-625-9070

Fax Number

Provider Enumeration Date

11/25/2008

Last Update Date

03/09/2024

Address

2010 Adams St

City

Mankato

State

Minnesota

Zip

56001-6817

Phone Number

507-625-9070

Fax Number

Address

2010 Adams St

City

Mankato

State

Minnesota

Zip

56001-6817

Phone Number

507-625-9070

Fax Number

507-625-2606

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

2783 (Minnesota)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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