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Siming Jiang, MS,RD,LD,CDE
Registered Dietitian in Lexington Park, Maryland
NPI 1861633828

Siming Jiang is a Registered Dietitian based in Lusby, MD. Siming Jiang practices in Lexington Park, MD and has the professional credentials of MS,RD,LD,CDE. The NPI Number for Siming Jiang is 1861633828 and holds a License No. D01724 (Maryland).

The current practice location address for Siming Jiang is 22454 Three Notch Rd, Lexington Park, MD and can be reached out via phone at 410-326-7000 and via fax at 410-326-2493.

Location: 22454 Three Notch Rd, Lexington Park, MD, 20657-1401
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1861633828
Provider Name
Siming Jiang
Credential
MS,RD,LD,CDE
Provider Entity Type
Individual
Gender
Female
Address
22454 Three Notch Rd, Lexington Park, MD, 20657-1401
Phone Number
410-326-7000
Fax Number
410-326-2493
Provider Enumeration Date
03/20/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
22454 Three Notch Rd
City
Lexington Park
State
Maryland
Zip
20653-2052
Phone Number
410-326-7000
Fax Number
410-326-2493
person
Provider Business Mailing Address Details
Address
22454 Three Notch Rd
City
Lexington Park
State
Maryland
Zip
20653-2052
Phone Number
410-326-7000
Fax Number
410-326-2493
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
D01724 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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