person
Angela Kasbohm, LD
Registered Dietitian in El Reno, Oklahoma
NPI 1861572505

Angela Kasbohm is a Registered Dietitian based in El Reno, OK. Angela Kasbohm practices in El Reno, OK and has the professional credentials of LD. The NPI Number for Angela Kasbohm is 1861572505 and holds a License No. 1068 (Oklahoma).

The current practice location address for Angela Kasbohm is 2115 Parkview Dr, El Reno, OK and can be reached out via phone at 405-262-2640 and via fax at 405-422-2521.

Location: 2115 Parkview Dr, El Reno, OK, 73036-2109
person
Provider Profile Details
NPI Number
1861572505
Provider Name
Angela Kasbohm
Credential
LD
Provider Entity Type
Individual
Gender
Female
Address
2115 Parkview Dr, El Reno, OK, 73036-2109
Phone Number
405-262-2640
Fax Number
405-422-2521
Provider Enumeration Date
10/17/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
1068 01 OK LD LICENSE
institution
Provider Business Practice Location Address Details
Address
2115 Parkview Dr
City
State
Zip
73036-2109
Phone Number
405-262-2640
Fax Number
405-422-2521
person
Provider Business Mailing Address Details
Address
2115 Parkview Dr
City
State
Zip
73036-2109
Phone Number
405-262-2640
Fax Number
405-422-2521
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1068 (Oklahoma)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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