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Mrs. Rhonda Mack James, RD
Registered Dietitian in Vidalia, Georgia
NPI 1861516908

Rhonda Mack James is a Registered Dietitian based in Collins, GA. Rhonda Mack James practices in Vidalia, GA and has the professional credentials of RD. The NPI Number for Rhonda Mack James is 1861516908 and holds a License No. 726660 (Georgia).

The current practice location address for Rhonda Mack James is 1703 Meadows Ln, Vidalia, GA and can be reached out via phone at 912-538-5569 and via fax at 912-538-5548.

Location: 1703 Meadows Ln, Vidalia, GA, 30421-8851
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1861516908
Provider Name
Rhonda Mack James
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1703 Meadows Ln, Vidalia, GA, 30421-8851
Phone Number
912-538-5569
Fax Number
912-538-5548
Provider Enumeration Date
03/16/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1703 Meadows Ln
City
Vidalia
State
Georgia
Zip
30474-8915
Phone Number
912-538-5569
Fax Number
912-538-5548
person
Provider Business Mailing Address Details
Address
1703 Meadows Ln
City
Vidalia
State
Georgia
Zip
30474-8915
Phone Number
912-538-5569
Fax Number
912-538-5548
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
726660 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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