person
Ms. Sabrina Jeanise, MS,RDN,LD
Registered Dietitian in Bridge City, Texas
NPI 1851988901

Sabrina Jeanise is a Registered Dietitian based in Bridge City, TX. Sabrina Jeanise practices in Bridge City, TX and has the professional credentials of MS,RDN,LD. The NPI Number for Sabrina Jeanise is 1851988901 and holds a License No. DT86839 (Texas).

The current practice location address for Sabrina Jeanise is 340 Meadow Dr, Bridge City, TX and can be reached out via phone at 409-330-6053.

Location: 340 Meadow Dr, Bridge City, TX, 77611-2420
person
Provider Profile Details
NPI Number
1851988901
Provider Name
Sabrina Jeanise
Credential
MS,RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
340 Meadow Dr, Bridge City, TX, 77611-2420
Phone Number
409-330-6053
Fax Number
Provider Enumeration Date
12/23/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
340 Meadow Dr
City
State
Zip
77611-2420
Phone Number
409-330-6053
Fax Number
person
Provider Business Mailing Address Details
Address
340 Meadow Dr
City
State
Zip
77611-2420
Phone Number
409-330-6053
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DT86839 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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