person
Emily Rodriguez, RD
Registered Dietitian in Charleston, West Virginia
NPI 1851906523

Emily Rodriguez is a Registered Dietitian based in Charleston, WV. Emily Rodriguez practices in Charleston, WV and has the professional credentials of RD. The NPI Number for Emily Rodriguez is 1851906523 and holds a License No. 1319 (West Virginia).

The current practice location address for Emily Rodriguez is 800 Pennsylvania Ave # A, Charleston, WV and can be reached out via phone at 304-388-2199. You can also correspond with Emily Rodriguez through the mailing address at 800 PENNSYLVANIA AVE, CHARLESTON, WV - 25302-3351 (mailing address contact number: 301-388-2545).

Location: 800 Pennsylvania Ave # A, Charleston, WV, 25302-3351
person
Provider Profile Details
NPI Number
1851906523
Provider Name
Emily Rodriguez
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
800 Pennsylvania Ave # A, Charleston, WV, 25302-3351
Phone Number
304-388-2199
Fax Number
Provider Enumeration Date
09/10/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
800 Pennsylvania Ave # A
City
State
Zip
25302-3351
Phone Number
304-388-2199
Fax Number
person
Provider Business Mailing Address Details
Address
800 Pennsylvania Ave # A
City
State
Zip
25302-3351
Phone Number
304-388-2199
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1319 (West Virginia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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