person
Delaney Elizabeth Fort, RD
Registered Dietitian in Gainesville, Florida
NPI 1851904114

Delaney Elizabeth Fort is a Registered Dietitian based in Gainesville, FL. Delaney Elizabeth Fort practices in Gainesville, FL and has the professional credentials of RD. The NPI Number for Delaney Elizabeth Fort is 1851904114 and holds a License No. ND9713 (Florida).

The current practice location address for Delaney Elizabeth Fort is 1600 Sw Archer Rd # 100325, Gainesville, FL and can be reached out via phone at 352-265-0400. You can also correspond with Delaney Elizabeth Fort through the mailing address at PO BOX 100325, GAINESVILLE, FL - 32610-0325 (mailing address contact number: 352-265-0400).

Location: 1600 Sw Archer Rd # 100325, Gainesville, FL, 32610-0325
person
Provider Profile Details
NPI Number
1851904114
Provider Name
Delaney Elizabeth Fort
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1600 Sw Archer Rd # 100325, Gainesville, FL, 32610-0325
Phone Number
352-265-0400
Fax Number
Provider Enumeration Date
08/26/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1600 Sw Archer Rd # 100325
City
State
Zip
32610-3003
Phone Number
352-265-0400
Fax Number
person
Provider Business Mailing Address Details
Address
1600 Sw Archer Rd # 100325
City
State
Zip
32610-3003
Phone Number
352-265-0400
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
ND9713 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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