person
Mrs. Caridad Maria Claiborne, RD,LD,CDCES
Registered Dietitian in Atlanta, Georgia
NPI 1851806756

Caridad Maria Claiborne is a Registered Dietitian based in Atlanta, GA. Caridad Maria Claiborne practices in Atlanta, GA and has the professional credentials of RD,LD,CDCES. The NPI Number for Caridad Maria Claiborne is 1851806756 and holds a License No. LD004933 (Georgia).

The current practice location address for Caridad Maria Claiborne is 1110 W Peachtree St Nw Ste 1100, Atlanta, GA and can be reached out via phone at 404-892-2131.

Location: 1110 W Peachtree St Nw Ste 1100, Atlanta, GA, 30328-6773
person
Provider Profile Details
NPI Number
1851806756
Provider Name
Caridad Maria Claiborne
Credential
RD,LD,CDCES
Provider Entity Type
Individual
Gender
Female
Address
1110 W Peachtree St Nw Ste 1100, Atlanta, GA, 30328-6773
Phone Number
404-892-2131
Fax Number
Provider Enumeration Date
12/13/2017
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1110 W Peachtree St Nw Ste 1100
City
State
Zip
30309-3609
Phone Number
404-892-2131
Fax Number
person
Provider Business Mailing Address Details
Address
1110 W Peachtree St Nw Ste 1100
City
State
Zip
30309-3609
Phone Number
404-892-2131
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD004933 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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