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Katherine Ann Schaeffer, RDN,CDN
Registered Dietitian in Orchard Park, New York
NPI 1851801815

Katherine Ann Schaeffer is a Registered Dietitian based in Orchard Park, NY. Katherine Ann Schaeffer practices in Orchard Park, NY and has the professional credentials of RDN,CDN. The NPI Number for Katherine Ann Schaeffer is 1851801815 and holds a License No. 009015 (New York).

The current practice location address for Katherine Ann Schaeffer is 3671 Southwestern Blvd, Orchard Park, NY and can be reached out via phone at 716-662-7008 and via fax at 716-662-5226.

Location: 3671 Southwestern Blvd, Orchard Park, NY, 14127
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1851801815
Provider Name
Katherine Ann Schaeffer
Credential
RDN,CDN
Provider Entity Type
Individual
Gender
Female
Address
3671 Southwestern Blvd, Orchard Park, NY, 14127
Phone Number
716-662-7008
Fax Number
716-662-5226
Provider Enumeration Date
10/04/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3671 Southwestern Blvd
City
Orchard Park
State
New York
Zip
14127-1752
Phone Number
716-662-7008
Fax Number
716-662-5226
person
Provider Business Mailing Address Details
Address
3671 Southwestern Blvd
City
Orchard Park
State
New York
Zip
14127-1752
Phone Number
716-662-7008
Fax Number
716-662-5226
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
009015 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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