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Katie Johnke
Registered Dietitian in Bismarck, North Dakota
NPI 1851795116

Katie Johnke is a Registered Dietitian based in Bismarck, ND. Katie Johnke practices in Bismarck, ND. The NPI Number for Katie Johnke is 1851795116 and holds a License No. 907 (North Dakota).

The current practice location address for Katie Johnke is 500 E Front Ave, Bismarck, ND and can be reached out via phone at 701-355-1540 and via fax at 701-221-6883.

Location: 500 E Front Ave, Bismarck, ND, 58504-5689
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1851795116
Provider Name
Katie Johnke
Credential
Provider Entity Type
Individual
Gender
Female
Address
500 E Front Ave, Bismarck, ND, 58504-5689
Phone Number
701-355-1540
Fax Number
701-221-6883
Provider Enumeration Date
10/15/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
500 E Front Ave
City
Bismarck
State
North Dakota
Zip
58504-5689
Phone Number
701-355-1540
Fax Number
701-221-6883
person
Provider Business Mailing Address Details
Address
500 E Front Ave
City
Bismarck
State
North Dakota
Zip
58504-5689
Phone Number
701-355-1540
Fax Number
701-221-6883
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
907 (North Dakota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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