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Marla Cherner
Registered Dietitian in Buffalo Grove, Illinois
NPI 1851762751

Marla Cherner is a Registered Dietitian based in Buffalo Grove, IL. Marla Cherner practices in Buffalo Grove, IL. The NPI Number for Marla Cherner is 1851762751 and holds a License No. 164.000531 (Illinois).

The current practice location address for Marla Cherner is 39 Chestnut Ter, Buffalo Grove, IL and can be reached out via phone at 847-913-1604.

Location: 39 Chestnut Ter, Buffalo Grove, IL, 60089-6620
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1851762751
Provider Name
Marla Cherner
Credential
Provider Entity Type
Individual
Gender
Female
Address
39 Chestnut Ter, Buffalo Grove, IL, 60089-6620
Phone Number
847-913-1604
Fax Number
Provider Enumeration Date
10/18/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
39 Chestnut Ter
City
Buffalo Grove
State
Illinois
Zip
60089-6620
Phone Number
847-913-1604
Fax Number
person
Provider Business Mailing Address Details
Address
39 Chestnut Ter
City
Buffalo Grove
State
Illinois
Zip
60089-6620
Phone Number
847-913-1604
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
164.000531 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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