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Charlotte Vance, MS,RD,CSCS
Registered Dietitian in Evanston, Illinois
NPI 1851755771

Charlotte Vance is a Registered Dietitian based in Glendora, IL. Charlotte Vance practices in Evanston, IL and has the professional credentials of MS,RD,CSCS. The NPI Number for Charlotte Vance is 1851755771 and holds a License No. 164.006767 (Illinois).

The current practice location address for Charlotte Vance is 1501 Central St, Evanston, IL and can be reached out via phone at 626-383-4249.

Location: 1501 Central St, Evanston, IL, 91741-2244
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1851755771
Provider Name
Charlotte Vance
Credential
MS,RD,CSCS
Provider Entity Type
Individual
Gender
Female
Address
1501 Central St, Evanston, IL, 91741-2244
Phone Number
626-383-4249
Fax Number
Provider Enumeration Date
04/06/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1501 Central St
City
Evanston
State
Illinois
Zip
60208-0840
Phone Number
626-383-4249
Fax Number
person
Provider Business Mailing Address Details
Address
1501 Central St
City
Evanston
State
Illinois
Zip
60208-0840
Phone Number
626-383-4249
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
164.006767 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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