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Marit F Harney, RD,LDN,CPT,
Registered Dietitian in Greenfield, Massachusetts
NPI 1851681241

Marit F Harney is a Registered Dietitian based in Greenfield, MA. Marit F Harney practices in Greenfield, MA and has the professional credentials of RD,LDN,CPT,. The NPI Number for Marit F Harney is 1851681241 and holds a License No. 2976 (Massachusetts).

The current practice location address for Marit F Harney is 306 High St, Greenfield, MA and can be reached out via phone at 413-335-4381.

Location: 306 High St, Greenfield, MA, 01301-2611
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1851681241
Provider Name
Marit F Harney
Credential
RD,LDN,CPT,
Provider Entity Type
Individual
Gender
Female
Address
306 High St, Greenfield, MA, 01301-2611
Phone Number
413-335-4381
Fax Number
Provider Enumeration Date
04/19/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
306 High St
City
Greenfield
State
Massachusetts
Zip
01301-2611
Phone Number
413-335-4381
Fax Number
person
Provider Business Mailing Address Details
Address
306 High St
City
Greenfield
State
Massachusetts
Zip
01301-2611
Phone Number
413-335-4381
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2976 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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