person
Ms. Cynthia Coussoulis Wood, RD
Registered Dietitian in Laredo, Texas
NPI 1851662266

Cynthia Coussoulis Wood is a Registered Dietitian based in Laredo, TX. Cynthia Coussoulis Wood practices in Laredo, TX and has the professional credentials of RD. The NPI Number for Cynthia Coussoulis Wood is 1851662266 and holds a License No. DT01029 (Texas).

The current practice location address for Cynthia Coussoulis Wood is 5711 Springfield Ave, Laredo, TX and can be reached out via phone at 956-712-9988 and via fax at 956-791-4888.

Location: 5711 Springfield Ave, Laredo, TX, 78041-3282
person
Provider Profile Details
NPI Number
1851662266
Provider Name
Cynthia Coussoulis Wood
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
5711 Springfield Ave, Laredo, TX, 78041-3282
Phone Number
956-712-9988
Fax Number
956-791-4888
Provider Enumeration Date
01/17/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
5711 Springfield Ave
City
State
Zip
78041-3282
Phone Number
956-712-9988
Fax Number
956-791-4888
person
Provider Business Mailing Address Details
Address
5711 Springfield Ave
City
State
Zip
78041-3282
Phone Number
956-712-9988
Fax Number
956-791-4888
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DT01029 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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