person
Mrs. Elif A Aysin
Registered Dietitian in Indianapolis, Indiana
NPI 1851602577

Elif A Aysin is a Registered Dietitian based in Indianapolis, IN. Elif A Aysin practices in Indianapolis, IN. The NPI Number for Elif A Aysin is 1851602577 and holds a License No. 37001879A (Indiana).

The current practice location address for Elif A Aysin is 1001 W 10Th St, Indianapolis, IN and can be reached out via phone at 317-630-7287 and via fax at 317-630-2478.

Location: 1001 W 10Th St, Indianapolis, IN, 46202-2859
person
Provider Profile Details
NPI Number
1851602577
Provider Name
Elif A Aysin
Credential
Provider Entity Type
Individual
Gender
Female
Address
1001 W 10Th St, Indianapolis, IN, 46202-2859
Phone Number
317-630-7287
Fax Number
317-630-2478
Provider Enumeration Date
06/28/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1001 W 10Th St
City
State
Zip
46202-2859
Phone Number
317-630-7287
Fax Number
317-630-2478
person
Provider Business Mailing Address Details
Address
1001 W 10Th St
City
State
Zip
46202-2859
Phone Number
317-630-7287
Fax Number
317-630-2478
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
37001879A (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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