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Marjorie Grieshop
Registered Dietitian in Harlan, Kentucky
NPI 1851434187

Marjorie Grieshop is a Registered Dietitian based in Harlan, KY. Marjorie Grieshop practices in Harlan, KY. The NPI Number for Marjorie Grieshop is 1851434187 and holds a License No. 0306 (Kentucky).

The current practice location address for Marjorie Grieshop is 402 E Clover St, Harlan, KY and can be reached out via phone at 606-573-3700 and via fax at 606-573-6128. You can also correspond with Marjorie Grieshop through the mailing address at 402 E CLOVER ST, HARLAN, KY - 40831-2312 (mailing address contact number: 606-573-3700).

Location: 402 E Clover St, Harlan, KY, 40831-2312
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1851434187
Provider Name
Marjorie Grieshop
Credential
Provider Entity Type
Individual
Gender
Female
Address
402 E Clover St, Harlan, KY, 40831-2312
Phone Number
606-573-3700
Fax Number
606-573-6128
Provider Enumeration Date
02/15/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
402 E Clover St
City
Harlan
State
Kentucky
Zip
40831-2312
Phone Number
606-573-3700
Fax Number
606-573-6128
person
Provider Business Mailing Address Details
Address
402 E Clover St
City
Harlan
State
Kentucky
Zip
40831-2312
Phone Number
606-573-3700
Fax Number
606-573-6128
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
0306 (Kentucky)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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