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Anu Ramgoolam, RD
Registered Dietitian in Clarksdale, Mississippi
NPI 1851390678

Anu Ramgoolam is a Registered Dietitian based in Clarksdale, MS. Anu Ramgoolam practices in Clarksdale, MS and has the professional credentials of RD. The NPI Number for Anu Ramgoolam is 1851390678 and holds a License No. D1077 (Mississippi).

The current practice location address for Anu Ramgoolam is 800 Ohio Ave, Clarksdale, MS and can be reached out via phone at 662-624-2504 and via fax at 662-627-3629.

Location: 800 Ohio Ave, Clarksdale, MS, 38614-4717
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1851390678
Provider Name
Anu Ramgoolam
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
800 Ohio Ave, Clarksdale, MS, 38614-4717
Phone Number
662-624-2504
Fax Number
662-627-3629
Provider Enumeration Date
07/14/2005
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
05535558 05 MS
institution
Provider Business Practice Location Address Details
Address
800 Ohio Ave
City
Clarksdale
State
Mississippi
Zip
38614-7200
Phone Number
662-624-2504
Fax Number
662-627-3629
person
Provider Business Mailing Address Details
Address
800 Ohio Ave
City
Clarksdale
State
Mississippi
Zip
38614-7200
Phone Number
662-624-2504
Fax Number
662-627-3629
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
D1077 (Mississippi)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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