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Barbara Ellen Hanlon, RDN
Registered Dietitian in Blue Bell, Pennsylvania
NPI 1841958147

Barbara Ellen Hanlon is a Registered Dietitian based in Newtown Square, PA. Barbara Ellen Hanlon practices in Blue Bell, PA and has the professional credentials of RDN. The NPI Number for Barbara Ellen Hanlon is 1841958147 and holds a License No. 1283783 (Pennsylvania).

The current practice location address for Barbara Ellen Hanlon is 589 Skippack Pike Ste 400, Blue Bell, PA and can be reached out via phone at 315-882-2647.

Location: 589 Skippack Pike Ste 400, Blue Bell, PA, 19073-2924
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1841958147
Provider Name
Barbara Ellen Hanlon
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
589 Skippack Pike Ste 400, Blue Bell, PA, 19073-2924
Phone Number
315-882-2647
Fax Number
Provider Enumeration Date
12/03/2021
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
1283783 01 NY NYS REGISTRATION
institution
Provider Business Practice Location Address Details
Address
589 Skippack Pike Ste 400
City
Blue Bell
State
Pennsylvania
Zip
19422-2159
Phone Number
315-882-2647
Fax Number
person
Provider Business Mailing Address Details
Address
589 Skippack Pike Ste 400
City
Blue Bell
State
Pennsylvania
Zip
19422-2159
Phone Number
315-882-2647
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1283783 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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