person
Stephanie M Smith, RD,LDN,CDN
Registered Dietitian in South Burlington, Vermont
NPI 1841771383

Stephanie M Smith is a Registered Dietitian based in Richmond, VT. Stephanie M Smith practices in South Burlington, VT and has the professional credentials of RD,LDN,CDN. The NPI Number for Stephanie M Smith is 1841771383 and holds a License No. 074.0134144 (Vermont).

The current practice location address for Stephanie M Smith is 366 Dorset St Ste 10, South Burlington, VT and can be reached out via phone at 802-999-9207. You can also correspond with Stephanie M Smith through the mailing address at 386 HILLVIEW RD, RICHMOND, VT - 05477-9146 (mailing address contact number: 845-863-5632).

Location: 366 Dorset St Ste 10, South Burlington, VT, 05477-9146
person
Provider Profile Details
NPI Number
1841771383
Provider Name
Stephanie M Smith
Credential
RD,LDN,CDN
Provider Entity Type
Individual
Gender
Female
Address
366 Dorset St Ste 10, South Burlington, VT, 05477-9146
Phone Number
802-999-9207
Fax Number
Provider Enumeration Date
08/23/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
366 Dorset St Ste 10
City
State
Zip
05403-4479
Phone Number
802-999-9207
Fax Number
person
Provider Business Mailing Address Details
Address
366 Dorset St Ste 10
City
State
Zip
05403-4479
Phone Number
802-999-9207
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
074.0134144 (Vermont)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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