institution
Ahs Claremore Regional Hospital, Llc
Registered Dietitian in Claremore, Oklahoma
NPI 1841739158

Ahs Claremore Regional Hospital, Llc is a Registered Dietitian based in Nashville, OK. Ahs Claremore Regional Hospital, Llc practices in Claremore, OK. The NPI Number for Ahs Claremore Regional Hospital, Llc is 1841739158 and holds a License No. (Oklahoma).

The current practice location address for Ahs Claremore Regional Hospital, Llc is 1202 N Muskogee Pl, Claremore, OK and can be reached out via phone at 918-341-2556 and via fax at 918-342-7839.

Location: 1202 N Muskogee Pl, Claremore, OK, 37215-6293
institution
Provider Profile Details
NPI Number
1841739158
Provider Name
Ahs Claremore Regional Hospital, Llc
Credential
Provider Entity Type
Organization
Address
1202 N Muskogee Pl, Claremore, OK, 37215-6293
Phone Number
918-341-2556
Fax Number
918-342-7839
Provider Enumeration Date
02/20/2017
Last Update Date
02/15/2025
institution
Provider Business Practice Location Address Details
Address
1202 N Muskogee Pl
City
State
Zip
74017-3058
Phone Number
918-341-2556
Fax Number
918-342-7839
person
Provider Business Mailing Address Details
Address
1202 N Muskogee Pl
City
State
Zip
74017-3058
Phone Number
918-341-2556
Fax Number
918-342-7839
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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