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Heather Ann Hall, RDN,LD
Registered Dietitian in Winnemucca, Nevada
NPI 1841729795

Heather Ann Hall is a Registered Dietitian based in Winnemucca, NV. Heather Ann Hall practices in Winnemucca, NV and has the professional credentials of RDN,LD. The NPI Number for Heather Ann Hall is 1841729795 and holds a License No. 39178-DI-0 (Nevada).

The current practice location address for Heather Ann Hall is 118 E Haskell St, Winnemucca, NV and can be reached out via phone at 775-623-5222.

Location: 118 E Haskell St, Winnemucca, NV, 89445-9719
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1841729795
Provider Name
Heather Ann Hall
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
118 E Haskell St, Winnemucca, NV, 89445-9719
Phone Number
775-623-5222
Fax Number
Provider Enumeration Date
06/05/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
118 E Haskell St
City
Winnemucca
State
Nevada
Zip
89445-3247
Phone Number
775-623-5222
Fax Number
person
Provider Business Mailing Address Details
Address
118 E Haskell St
City
Winnemucca
State
Nevada
Zip
89445-3247
Phone Number
775-623-5222
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
39178-DI-0 (Nevada)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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