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Miss Julie Allen, RD,LDN,CDE
Registered Dietitian in Bourbonnais, Illinois
NPI 1841696713

Julie Allen is a Registered Dietitian based in Bourbonnais, IL. Julie Allen practices in Bourbonnais, IL and has the professional credentials of RD,LDN,CDE. The NPI Number for Julie Allen is 1841696713 and holds a License No. 164.000431 (Illinois).

The current practice location address for Julie Allen is 100 Fitness Dr, Bourbonnais, IL and can be reached out via phone at 815-936-6515.

Location: 100 Fitness Dr, Bourbonnais, IL, 60914-9584
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1841696713
Provider Name
Julie Allen
Credential
RD,LDN,CDE
Provider Entity Type
Individual
Gender
Female
Address
100 Fitness Dr, Bourbonnais, IL, 60914-9584
Phone Number
815-936-6515
Fax Number
Provider Enumeration Date
11/05/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
100 Fitness Dr
City
Bourbonnais
State
Illinois
Zip
60914-9584
Phone Number
815-936-6515
Fax Number
person
Provider Business Mailing Address Details
Address
100 Fitness Dr
City
Bourbonnais
State
Illinois
Zip
60914-9584
Phone Number
815-936-6515
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
164.000431 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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