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Halley Rust, RDN
Registered Dietitian in Concord, New Hampshire
NPI 1841692142

Halley Rust is a Registered Dietitian based in Concord, NH. Halley Rust practices in Concord, NH and has the professional credentials of RDN. The NPI Number for Halley Rust is 1841692142 and holds a License No. 0987 (New Hampshire).

The current practice location address for Halley Rust is 18 Foundry St Ste 101, Concord, NH and can be reached out via phone at 603-227-7000.

Location: 18 Foundry St Ste 101, Concord, NH, 03301-5421
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Provider Profile Details
NPI Number
1841692142
Provider Name
Halley Rust
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
18 Foundry St Ste 101, Concord, NH, 03301-5421
Phone Number
603-227-7000
Fax Number
Provider Enumeration Date
09/18/2014
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
1034632 05 VT
institution
Provider Business Practice Location Address Details
Address
18 Foundry St Ste 101
City
State
Zip
03301-5421
Phone Number
603-227-7000
Fax Number
person
Provider Business Mailing Address Details
Address
18 Foundry St Ste 101
City
State
Zip
03301-5421
Phone Number
603-227-7000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
0987 (New Hampshire)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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