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Alice M. Pollard, RD,LD
Registered Dietitian in Marysville, Ohio
NPI 1841505146

Alice M. Pollard is a Registered Dietitian based in Marysville, OH. Alice M. Pollard practices in Marysville, OH and has the professional credentials of RD,LD. The NPI Number for Alice M. Pollard is 1841505146 and holds a License No. LD 2242 (Ohio).

The current practice location address for Alice M. Pollard is 515 Timberview Dr, Marysville, OH and can be reached out via phone at 937-642-7599.

Location: 515 Timberview Dr, Marysville, OH, 43040-9295
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1841505146
Provider Name
Alice M. Pollard
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
515 Timberview Dr, Marysville, OH, 43040-9295
Phone Number
937-642-7599
Fax Number
Provider Enumeration Date
08/11/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
515 Timberview Dr
City
Marysville
State
Ohio
Zip
43040-9295
Phone Number
937-642-7599
Fax Number
person
Provider Business Mailing Address Details
Address
515 Timberview Dr
City
Marysville
State
Ohio
Zip
43040-9295
Phone Number
937-642-7599
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD 2242 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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