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Annemarie Pease, RD,LDN
Registered Dietitian in Windham, New Hampshire
NPI 1841440807

Annemarie Pease is a Registered Dietitian based in Hudson, NH. Annemarie Pease practices in Windham, NH and has the professional credentials of RD,LDN. The NPI Number for Annemarie Pease is 1841440807 and holds a License No. 000002780 (New Hampshire).

The current practice location address for Annemarie Pease is 87 Indian Rock Rd, Windham, NH and can be reached out via phone at 978-225-0995. You can also correspond with Annemarie Pease through the mailing address at 55A LUND DR, HUDSON, NH - 03051-3924 (mailing address contact number: 978-835-4496).

Location: 87 Indian Rock Rd, Windham, NH, 03051-3924
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1841440807
Provider Name
Annemarie Pease
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
87 Indian Rock Rd, Windham, NH, 03051-3924
Phone Number
978-225-0995
Fax Number
Provider Enumeration Date
09/26/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
87 Indian Rock Rd
City
Windham
State
New Hampshire
Zip
03087-1656
Phone Number
978-225-0995
Fax Number
person
Provider Business Mailing Address Details
Address
87 Indian Rock Rd
City
Windham
State
New Hampshire
Zip
03087-1656
Phone Number
978-225-0995
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
000002780 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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