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Ms. Colleen A Gill, RDCN
Registered Dietitian in Canandaigua, New York
NPI 1841415957

Colleen A Gill is a Registered Dietitian based in Middlesex, NY. Colleen A Gill practices in Canandaigua, NY and has the professional credentials of RDCN. The NPI Number for Colleen A Gill is 1841415957 and holds a License No. 5215038 (New York).

The current practice location address for Colleen A Gill is 5259 Parkside Dr Fl Ddso, Canandaigua, NY and can be reached out via phone at 800-452-4256 and via fax at 585-394-9405.

Location: 5259 Parkside Dr Fl Ddso, Canandaigua, NY, 14507-9602
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1841415957
Provider Name
Colleen A Gill
Credential
RDCN
Provider Entity Type
Individual
Gender
Female
Address
5259 Parkside Dr Fl Ddso, Canandaigua, NY, 14507-9602
Phone Number
800-452-4256
Fax Number
585-394-9405
Provider Enumeration Date
04/16/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
5259 Parkside Dr Fl Ddso
City
Canandaigua
State
New York
Zip
14424-7507
Phone Number
800-452-4256
Fax Number
585-394-9405
person
Provider Business Mailing Address Details
Address
5259 Parkside Dr Fl Ddso
City
Canandaigua
State
New York
Zip
14424-7507
Phone Number
800-452-4256
Fax Number
585-394-9405
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
5215038 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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