person
Mrs. Elisa Olivier-nielsen, RDN
Registered Dietitian in Prescott Valley, Arizona
NPI 1841402054

Elisa Olivier-nielsen is a Registered Dietitian based in Prescott Valley, AZ. Elisa Olivier-nielsen practices in Prescott Valley, AZ and has the professional credentials of RDN. The NPI Number for Elisa Olivier-nielsen is 1841402054 and holds a License No. 880015 (Arizona).

The current practice location address for Elisa Olivier-nielsen is 5835 N Elton Pl, Prescott Valley, AZ and can be reached out via phone at 923-300-1542. You can also correspond with Elisa Olivier-nielsen through the mailing address at 5835 N ELTON PL, PRESCOTT VALLEY, AZ - 86314-6822 (mailing address contact number: 923-300-1542).

Location: 5835 N Elton Pl, Prescott Valley, AZ, 86314-6822
person
Provider Profile Details
NPI Number
1841402054
Provider Name
Elisa Olivier-nielsen
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
5835 N Elton Pl, Prescott Valley, AZ, 86314-6822
Phone Number
923-300-1542
Fax Number
Provider Enumeration Date
05/03/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
5835 N Elton Pl
City
State
Zip
86314-6822
Phone Number
923-300-1542
Fax Number
person
Provider Business Mailing Address Details
Address
5835 N Elton Pl
City
State
Zip
86314-6822
Phone Number
923-300-1542
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
880015 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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