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Gretchen L Arnold, RD
Registered Dietitian in Portland, Maine
NPI 1841385440

Gretchen L Arnold is a Registered Dietitian based in Lee, ME. Gretchen L Arnold practices in Portland, ME and has the professional credentials of RD. The NPI Number for Gretchen L Arnold is 1841385440 and holds a License No. D1520 (Maine).

The current practice location address for Gretchen L Arnold is 887 Congress St., Portland, ME and can be reached out via phone at 207-662-5522 and via fax at 207-662-5527.

Location: 887 Congress St., Portland, ME, 03861-6215
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1841385440
Provider Name
Gretchen L Arnold
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
887 Congress St., Portland, ME, 03861-6215
Phone Number
207-662-5522
Fax Number
207-662-5527
Provider Enumeration Date
10/03/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
061639 01 ME ANTHEM
institution
Provider Business Practice Location Address Details
Address
887 Congress St.
City
Portland
State
Maine
Zip
04102
Phone Number
207-662-5522
Fax Number
207-662-5527
person
Provider Business Mailing Address Details
Address
887 Congress St.
City
Portland
State
Maine
Zip
04102
Phone Number
207-662-5522
Fax Number
207-662-5527
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
D1520 (Maine)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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