Mrs. Kathryn Eunice Charbonneau, RD, CNSD - Vacaville, CA

Mrs. Kathryn Eunice Charbonneau, RD,CNSD

Registered Dietitian in Vacaville, California

NPI 1841351756

Kathryn Eunice Charbonneau is a Registered Dietitian based in Vacaville, CA. Kathryn Eunice Charbonneau practices in Vacaville, CA and has the professional credentials of RD,CNSD. The NPI Number for Kathryn Eunice Charbonneau is 1841351756 and holds a License No. 00892871 (California).

The current practice location address for Kathryn Eunice Charbonneau is 1 Quality Dr, Vacaville, CA and can be reached out via phone at 707-624-1594 and via fax at 707-624-1591.

Location: 1 Quality Dr, Vacaville, CA, 95688-9494

NPI Number

1841351756

Provider Name

Kathryn Eunice Charbonneau

Credential

RD,CNSD

Provider Entity Type

Individual

Gender

Female

Address

1 Quality Dr, Vacaville, CA, 95688-9494

Phone Number

707-624-1594

Fax Number

707-624-1591

Provider Enumeration Date

12/13/2006

Last Update Date

03/08/2024

Address

1 Quality Dr

City

Vacaville

State

California

Zip

95688-9494

Phone Number

707-624-1594

Fax Number

707-624-1591

Address

1 Quality Dr

City

Vacaville

State

California

Zip

95688-9494

Phone Number

707-624-1594

Fax Number

707-624-1591

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

00892871 (California)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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