person
Ms. Jacquelyn A Kaszuba, MSRD
Registered Dietitian in Fort Myers, Florida
NPI 1841306461

Jacquelyn A Kaszuba is a Registered Dietitian based in Punta Gorda, FL. Jacquelyn A Kaszuba practices in Fort Myers, FL and has the professional credentials of MSRD. The NPI Number for Jacquelyn A Kaszuba is 1841306461 and holds a License No. (Florida).

The current practice location address for Jacquelyn A Kaszuba is 3033 Winkler Avenue Ext, Fort Myers, FL and can be reached out via phone at 941-235-2710. You can also correspond with Jacquelyn A Kaszuba through the mailing address at 26550 BARRANQUILLA AVE, PUNTA GORDA, FL - 33983-5727 (mailing address contact number: 941-815-0963).

Location: 3033 Winkler Avenue Ext, Fort Myers, FL, 33983-5727
person
Provider Profile Details
NPI Number
1841306461
Provider Name
Jacquelyn A Kaszuba
Credential
MSRD
Provider Entity Type
Individual
Gender
Female
Address
3033 Winkler Avenue Ext, Fort Myers, FL, 33983-5727
Phone Number
941-235-2710
Fax Number
Provider Enumeration Date
08/23/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
3033 Winkler Avenue Ext
City
State
Zip
33916-9413
Phone Number
941-235-2710
Fax Number
person
Provider Business Mailing Address Details
Address
3033 Winkler Avenue Ext
City
State
Zip
33916-9413
Phone Number
941-235-2710
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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